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Maysara Estate Winery and the Momtazi Vineyards are located in the western foothills of the McMinnville AVA. The 540-acre estate is Oregon's largest Biodynamically certified vineyard. As one of the pioneers in Oregon's Biodynamic viticulture, Maysara has been able to bring balance to the vineyard and produce a level of Pinot fruit revered and sought after by many Oregon and California winemakers. Since the winery's first release in 2001, Maysara Winery has been able to achieve elegant, balanced, and seamless wines yielding a true "sense of place" whilst producing Pinot Gris, Pinot Blanc, Ros�, and four distinct Pinot Noir wines. Winemaker, Tahmiene Momtazi's dedication to low impact, natural winemaking coupled with her father's dedication to preserving the integrity of the land, avails Maysara to release the true poetry of Pinot and its terroir.
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Wines
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