The Sylvie Augereau Anjou Blanc "Pulpes" is a biodynamic wine made from 100% Chenin Blanc grapes. The wine has a clear, pale yellow color. The aroma is vibrant with a mix of citrus, white flowers, and a pronounced minerality. The taste is lively and taut, featuring a blend of fruity and mineral notes. Specific flavors include tree fruits such as apple, pear, and melon, along with citrus elements like lemon and orange. The wine is well-balanced, with the fruity notes harmonizing perfectly with its mineral character. The finish is clean and refreshing, maintaining the wine's lively and taut profile. It is recommended to serve this wine at a temperature of 14°C. Pairing suggestions include dishes like rice with porcini mushrooms, tonnarelli with truffles, and sea urchin (ricci). The wine is enjoyable when young but can develop further complexity with some aging.
