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Ponce Manchuela 2020

After working at Cia de Vinos Telmo Rodriguez Juan Antonio Ponce returned home. The project started in 2005, he was 23, just 11 barrels, and a loan. The family’s wine growing tradition dates back to Juan Antonio’s great-grandfather, although his father never made wine–he used to sell the grapes to the local cooperative. “Ponce says. “The area is full of prejudices, people lack self-confidence. These days Manchuela is probably the most interesting appellation in central Spain, led by Ponce. Most elgeant Manchuela ever made. A perfect balance between rusticity and finesse. Wet chalk, floral, herbs and smoky/flinty, great energy, focused and precise.
  • Brand:Bodegas y Vinedos Ponce
  • Region:Castilla La Mancha
  • Sub-Region:Manchuela
  • Varietal:80% Bobal, 20% Moravia Agria
  • Color:Red
  • Alcohol:13.00%
  • Size:750ml

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  • Country:Spain
  • Climate:Arid and dry with sea winds influence. Long hours of sunshine, low humidity balanced with fresh and wet winds from the Mediterranean ocan. A unique continental and Mediterranean fusion favor the organic farming.
  • Harvest Technique:Hand harvested
  • Soil:clay soils
  • Vine Age (year planted):Average of 70-year-old vines
  • Fermentation:It fermented with full clusters, indigenous yeast, in 4,500-liter oak vats
  • Elevage:It matures in 600-liter French oak barrels for 12 months.
  • Winemaker Name:Juan Antonio Ponce
  • Scores:RP 98 2020
  • Total Production: 4,300 bottles

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