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Margaux 2017

A traditional Cabernet-dominant Margaux, Château le Coteau has been producing this flagship blend since 1990. Gravelly soils and 12-16 months of aging in oak yield a structured and velvety Bordeaux.
  • Brand:Chateau Le Coteau
  • Region:Bordeaux
  • Sub-Region:Margaux
  • Varietal:65% Cabernet Sauvignon, 25% Merlot, 8% Cabernet Franc, 2% Petit Verdot
  • Color:Red
  • Alcohol:14%
  • Size:750ml

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  • Country:France
  • Harvest Technique:Hand-harvested. no use of pesticides or weedkillers, rows are grass-covered to respect the biodiveristy especially useful insects that contribute to a natural balance.
  • Soil:The traditional gravelly soils of Margaux dominate at Château le Côteau, where vines are cultivated without pesticides or weedkillers. Instead, the team aims to promote natural biodiversity in their vineyards.
  • Vineyard Size:12 hectares
  • Vine Age (year planted):1982
  • Elevage:12 to 16 months in oak barrels, 1/3 new oak.
  • Winemaker Name:Eric Leglise
  • Finning & Filtration:No
  • Total Production:7,000 cases
  • Sustainable Practice:Practicing susatainble farming

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