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Sancerre Blanc 2020

A classic Sancerre Blanc that combines the appellations three signature soil series—les Caillottes, Terres Blanches, and Silex—in a single bottle. Made using biodynamic practices, the wine is bright and linear with Sancerre’s flagship citrus and mineral tones.
  • Brand:Paul Prieur & Fils
  • Region:Loire
  • Sub-Region:Sancerre
  • Varietal:Sauvignon Blanc
  • Color:White
  • Alcohol:13.50%
  • Size:750ml

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  • Country:France
  • Climate:Temperate with a continental influence
  • Harvest Technique:100% hand harvested, organic viticulture with some biodynamic preprations (tisanes), horse-plowing and no trimming to respect the natural cycle of the vines
  • Soil:The Verdigny and Chavignol vineyards behind this wine are dominated by limestone, chalk, and silex soils. The climate in this sub-zone of the Loire valley is temperate.
  • Vine Age (year planted):1987
  • Fermentation:Sauvignon blanc is direclty pressed after harvest, and then vinified and aged in stainless steel tank (90%), oak casks, and barriques.
  • Elevage:Long elevage of 8-10 months, 75% indegenious yeasts, 25% neutral Champenoise yeasts
  • Finning & Filtration:no filtration
  • Producer Website:
  • Total Production:7000 cases
  • Sustainable Practice:Under official conversion to biodynamics since 2019

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