El Mismo 2021

Noelia de Paz spent the beginning of the century benefitting from being amongst the family vineyards that her brothers planted in 1999, though her hometown region, D.O. Tierra de León, didn’t achieve D.O. status until 2007. It was there, during this time working in her family’s winery Bodegas Tampesta, that Noelia’s love and dedication for León’s native grape varieties, Albarín and Prieto Picudo, really flourished. Dark raspberry. Fresh and juicier aromatics than one might expect at this price point. Bright red fruit on the palate, expressive, hints of dried herb, but in general this is all about dark red fruit explosion. A wine that reflects the pure fruit from young Mencia vines.

{"id":7349925576887,"title":"El Mismo 2021","handle":"el-mismo-2021","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-userformat='{\"2\":14723,\"3\":{\"1\":0,\"3\":1},\"4\":{\"1\":2,\"2\":16776960},\"10\":0,\"11\":4,\"14\":{\"1\":3,\"3\":1},\"15\":\"Calibri\",\"16\":11}' data-sheets-value='{\"1\":2,\"2\":\"Noelia de Paz spent the beginning of the century benefitting from being amongst the family vineyards that her brothers planted in 1999, though her hometown region, D.O. Tierra de León, didn’t achieve D.O. status until 2007. It was there, during this time working in her family’s winery Bodegas Tampesta, that Noelia’s love and dedication for León’s native grape varieties, Albarín and Prieto Picudo, really flourished. Dark raspberry. Fresh and juicier aromatics than one might expect at this price point. Bright red fruit on the palate, expressive, hints of dried herb, but in general this is all about dark red fruit explosion. A wine that reflects the pure fruit from young Mencia vines. \"}'\u003eNoelia de Paz spent the beginning of the century benefitting from being amongst the family vineyards that her brothers planted in 1999, though her hometown region, D.O. Tierra de León, didn’t achieve D.O. status until 2007. It was there, during this time working in her family’s winery Bodegas Tampesta, that Noelia’s love and dedication for León’s native grape varieties, Albarín and Prieto Picudo, really flourished. Dark raspberry. Fresh and juicier aromatics than one might expect at this price point. Bright red fruit on the palate, expressive, hints of dried herb, but in general this is all about dark red fruit explosion. A wine that reflects the pure fruit from young Mencia vines. \u003c\/span\u003e","published_at":"2023-07-19T04:35:00-04:00","created_at":"2023-07-19T04:35:00-04:00","vendor":"La Osa","type":"Still Wine","tags":[],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41871893102775,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"SP1170-21","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Mismo 2021","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","quantity_rule":{"min":1,"max":null,"increment":1}}],"images":[],"featured_image":null,"options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-userformat='{\"2\":14723,\"3\":{\"1\":0,\"3\":1},\"4\":{\"1\":2,\"2\":16776960},\"10\":0,\"11\":4,\"14\":{\"1\":3,\"3\":1},\"15\":\"Calibri\",\"16\":11}' data-sheets-value='{\"1\":2,\"2\":\"Noelia de Paz spent the beginning of the century benefitting from being amongst the family vineyards that her brothers planted in 1999, though her hometown region, D.O. Tierra de León, didn’t achieve D.O. status until 2007. It was there, during this time working in her family’s winery Bodegas Tampesta, that Noelia’s love and dedication for León’s native grape varieties, Albarín and Prieto Picudo, really flourished. Dark raspberry. Fresh and juicier aromatics than one might expect at this price point. Bright red fruit on the palate, expressive, hints of dried herb, but in general this is all about dark red fruit explosion. A wine that reflects the pure fruit from young Mencia vines. \"}'\u003eNoelia de Paz spent the beginning of the century benefitting from being amongst the family vineyards that her brothers planted in 1999, though her hometown region, D.O. Tierra de León, didn’t achieve D.O. status until 2007. It was there, during this time working in her family’s winery Bodegas Tampesta, that Noelia’s love and dedication for León’s native grape varieties, Albarín and Prieto Picudo, really flourished. Dark raspberry. Fresh and juicier aromatics than one might expect at this price point. Bright red fruit on the palate, expressive, hints of dried herb, but in general this is all about dark red fruit explosion. A wine that reflects the pure fruit from young Mencia vines. \u003c\/span\u003e"}

Brand:La Osa
Region:Castilla y Leon
Sub-Region:D.O. Tierra de Leon
Varietal:Mencia
Color:Red
Alcohol:13.50%
Size:750ml

Show More Less Information

Country:Spain
Climate:Soft and begnine weather, from a combination of Atlantic and Continental weather.
Harvest Technique:Hand harvested
Soil:clay soils
Vine Age (year planted):20 - 60 years old vine
Fermentation:Native fermentation in stainless steel, no punch-downs, only daily pump-overs. 20-day maceration post fermentation, the wine is lightly sulfured, racked and bottled un-filtered.
Elevage:20-day maceration post fermentation
Winemaker Name:Noelia de Paz
Producer Website:https://laosavinos.com/

Need Help?

El Mismo 2021

Show More Less Information

You may also likeCastilla y Leon

Frequently Viewed

Your Cart