Hellbender can not be overlooked in this selection, a port-style wine this pairs as well with a cheese plate after the meal as it does with a decadent chocolate dessert (90% of the Red Newt staff choose chocolate!). This port style wine is robust, thick, and shows full bodied red and dark fruits with great depth and complexity. A blend of Noiret , Cabernet Sauvignon, Cabernet Franc, and Merlot which then fortified to bring the alcohol by volume to 19%.