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Ribolla Gialla DOC Venezia Giulia - 2020

Ribolla Gialla is the autochthonous white grape par excellence. It is probably the oldest vine in the region as the earliest evidence of its diffusion dates back to the Roman Empire. This grape variety with its late bud burst and ripening is inextricably linked to the history of our hills.

  • Brand: Sodevo
  • Region:Friuli-Venezia Giulia
  • Sub-Region:Gorizia
  • Commune/Village:San Floriano del Collio
  • Varietal:Ribolla Gialla
  • Color:White
  • Alcohol:12.5%
  • Size:750ml

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  • Country:Italy
  • How much so2 added:60 mg/l
  • Climate:We are at the border with Slovedia. The weather is rather continental, rigid and dry in winter, warm and windy in the summer. The wind is a climatic element of this area. There are few snow-covered episodes in winter. The rains are concentrated in the months of January, February, March, April, October and December, almost completely absent in the summer.
  • Soil:marl soils
  • Vineyard Size:10 ha
  • Vine Age (year planted):1990
  • Fermentation:The grapes are macerated for approximately 12 hours and are then soft crushed. The must is then left to ferment in stainless steel tanks at a controlled temperature.
  • Elevage:Stainless and steal for 8 months and the rest in bottle but A small part of the wine is aged in oak barrels (usually 20%).
  • Winemaker Name:Patrizia Felluga
  • Fining:Cold filtration
  • Producer Website:
  • Total Production:400 cases

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