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Fundo La Union Cinsault 2020

From the Coelemu zone, about eight kilometers from the Pacific coast, this is one of the vineyards closest to the sea in the Itata Valley. The influences are evident in this Cinsault, bringing a delight of freshness, red fruits, and juicy acidity. The cold influence of the sea enhances the character of this wine allowing it to remain delicate yet tense, but fruity above all else.
  • Brand:Vitivinicola Roberto Henriquez Spa
  • Region:Itata Valley
  • Sub-Region:Coelemu
  • Varietal:100% Cinsault
  • Color:Red
  • Alcohol:12.50%
  • Size:1.5L

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  • Country:Chile
  • How much so2 added:22 ppm
  • Climate:Humid Mediterranean, with lower temperatures than the avearge in Chile, big difference betweeen seasons
  • Harvest Technique:Hand harvested
  • Soil:Granitic Soils
  • Vineyard Size:0.89 ha
  • Vine Age (year planted):100 year-old-vines
  • Fermentation:Grapes are 100% destemmed. Fermentation occurs spontaneously with native yeast in concrete tanks for a year.
  • Elevage:One year in concrete tanks
  • Winemaker Name:Roberto Henríquez
  • Finning & Filtration:Neither filtered nor stabilized
  • Scores:Descorchados 93 (2021)
  • Producer Website:http://robertohenriquez.com/web/eng/
  • Total Production:2,800
  • Sustainable Practice:Yes

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