Rosso di Montalcino 2019
This Rosso di Montalcino showcases Sangiovese’s floral and fruit notes with captivating complexity. Aging in large, used-oak casks give it time to develop flourishes of walnut and orange peel to accent its black-fruit character, chewy tannins, and excellent structure. it is a floral, fruity, rich and happy wine and can bridge the gap in complexity. A red with plum, walnut and orange peel aromas and flavors. Full body, chewy tannins and a flavorful finish. Structured Rosso di Montalcino.
- Brand:San Polino
- Region:Tuscany
- Sub-Region:Siena
- Commune/Village:Montalcino
- Varietal:Sangiovese grosso
- Color:Red
- Alcohol:14.50%
- Size:750 ml
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- Country:Italy
- How much so2 added:40 ml/l
- Climate:Winter was a bit rainy compare to usual but spring and summer were dry enough. Themperature were a bit high just in the end of summer.
- Harvest Technique:Hand harvested
- Soil:loam soils
- Vineyard Size:8 ha
- Vine Age (year planted):1990
- Fermentation:Grapes are fermented with indigenous yeasts in tronic oak vats and stainless steel. They macerate for 2–3 days at 12°C before fermentation, and 18–25 days afterward.
- Elevage:6 months in wood, followed by 6 months in stainless steel.
- Winemaker Name:Luigi Fabbro and Katia Nuassbaum
- Finning & Filtration:None
- Scores:James Suckling 91
- Producer Website:https://www.sanpolino.it/
- Total Production:1,400 cases
- Sustainable Certificates:San Polino is Certified Organic and follows biodynamic and sustainable principles. They’ve adopted agroforestry to increase soil biodiversity and mycelial networks, plus their winery aims for carbon neutrality. They use only sustainable electricity sources and the most environmentally respectful packaging.
- Sustainable Practice:San Polino is Certified Organic and follows biodynamic and sustainable principles. They’ve adopted agroforestry to increase soil biodiversity and mycelial networks, plus their winery aims for carbon neutrality. They use only sustainable electricity sources and the most environmentally respectful packaging.
- Tasting Notes:it is a floral, fruity, rich and happy wine and can bridge the gap in complexity. A red with plum, walnut and orange peel aromas and flavors. Full body, chewy tannins and a flavorful finish. Structured Rosso di Montalcino.
