Sancerre "Cuvee 1166" 2020

Cuvée 1166 comes from a single plot containing exactly 1,166 vines, and that site delivers a structured and balanced Sancerre. Aromas of vanilla, gingerbread, and praline lead to an unctuous—but not heavy—palate defined by peach syrup, candied orange, licorice, and lovely texture. Nose features notes of vanilla, gingerbread, praline, it then opens on flavors of peach in syrup, candied orange. The mouth is round at first, the whole is unctuous but without any heaviness. The palate is well structured with flavors of candied orange, vanilla and liquorice. A well-balanced wine for Sancerre lovers that want to explore more.

{"id":7362661187767,"title":"Sancerre \"Cuvee 1166\" 2020","handle":"sancerre-cuvee-1166-2020","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\" data-mce-fragment=\"1\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Cuvée 1166 comes from a single plot containing exactly 1,166 vines, and that site delivers a structured and balanced Sancerre. Aromas of vanilla, gingerbread, and praline lead to an unctuous—but not heavy—palate defined by peach syrup, candied orange, licorice, and lovely texture. Nose features notes of vanilla, gingerbread, praline, it then opens on flavors of peach in syrup, candied orange. The mouth is round at first, the whole is unctuous but without any heaviness. The palate is well structured with flavors of candied orange, vanilla and liquorice. A well-balanced wine for Sancerre lovers that want to explore more.\"}' data-sheets-userformat='{\"2\":14723,\"3\":{\"1\":0,\"3\":1},\"4\":{\"1\":2,\"2\":16776960},\"10\":0,\"11\":4,\"14\":{\"1\":3,\"3\":1},\"15\":\"Calibri\",\"16\":11}' data-mce-fragment=\"1\"\u003eCuvée 1166 comes from a single plot containing exactly 1,166 vines, and that site delivers a structured and balanced Sancerre. Aromas of vanilla, gingerbread, and praline lead to an unctuous—but not heavy—palate defined by peach syrup, candied orange, licorice, and lovely texture. Nose features notes of vanilla, gingerbread, praline, it then opens on flavors of peach in syrup, candied orange. The mouth is round at first, the whole is unctuous but without any heaviness. The palate is well structured with flavors of candied orange, vanilla and liquorice. A well-balanced wine for Sancerre lovers that want to explore more.\u003c\/span\u003e","published_at":"2023-09-06T22:46:44-04:00","created_at":"2023-09-06T22:46:44-04:00","vendor":"SAS Les Creots","type":"Still Wine","tags":["Domaine Serge Laloue"],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41914275332279,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"FR524-20","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Sancerre \"Cuvee 1166\" 2020","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.tedwardwines.com\/cdn\/shop\/files\/Domaine_Serge_Laloue_Sancerre_Cuvee1166_2019_e383ff88-9381-49c4-9f32-d611fb824968.jpg?v=1695656638"],"featured_image":"\/\/www.tedwardwines.com\/cdn\/shop\/files\/Domaine_Serge_Laloue_Sancerre_Cuvee1166_2019_e383ff88-9381-49c4-9f32-d611fb824968.jpg?v=1695656638","options":["Title"],"media":[{"alt":null,"id":25549844054199,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/www.tedwardwines.com\/cdn\/shop\/files\/Domaine_Serge_Laloue_Sancerre_Cuvee1166_2019_e383ff88-9381-49c4-9f32-d611fb824968.jpg?v=1695656638"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/www.tedwardwines.com\/cdn\/shop\/files\/Domaine_Serge_Laloue_Sancerre_Cuvee1166_2019_e383ff88-9381-49c4-9f32-d611fb824968.jpg?v=1695656638","width":1000}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\" data-mce-fragment=\"1\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Cuvée 1166 comes from a single plot containing exactly 1,166 vines, and that site delivers a structured and balanced Sancerre. Aromas of vanilla, gingerbread, and praline lead to an unctuous—but not heavy—palate defined by peach syrup, candied orange, licorice, and lovely texture. Nose features notes of vanilla, gingerbread, praline, it then opens on flavors of peach in syrup, candied orange. The mouth is round at first, the whole is unctuous but without any heaviness. The palate is well structured with flavors of candied orange, vanilla and liquorice. A well-balanced wine for Sancerre lovers that want to explore more.\"}' data-sheets-userformat='{\"2\":14723,\"3\":{\"1\":0,\"3\":1},\"4\":{\"1\":2,\"2\":16776960},\"10\":0,\"11\":4,\"14\":{\"1\":3,\"3\":1},\"15\":\"Calibri\",\"16\":11}' data-mce-fragment=\"1\"\u003eCuvée 1166 comes from a single plot containing exactly 1,166 vines, and that site delivers a structured and balanced Sancerre. Aromas of vanilla, gingerbread, and praline lead to an unctuous—but not heavy—palate defined by peach syrup, candied orange, licorice, and lovely texture. Nose features notes of vanilla, gingerbread, praline, it then opens on flavors of peach in syrup, candied orange. The mouth is round at first, the whole is unctuous but without any heaviness. The palate is well structured with flavors of candied orange, vanilla and liquorice. A well-balanced wine for Sancerre lovers that want to explore more.\u003c\/span\u003e"}

Brand:SAS Les Creots
Region:Loire
Sub-Region:Sancerre
Commune/Village:13.00%
Varietal:Sauvignon Blanc
Color:White
Alcohol:750ml

Show More Less Information

Country:France
Climate:Sancerre is the most western point of the Loire Valley region. Climate is continental with fresh breeze coming from the Loire river
Harvest Technique:Hand harvested
Soil:calcareous soils
Vineyard Size:0.22ha
Vine Age (year planted):Late 1990's
Fermentation:Grapes are direct-pressed with no destemming. Fermentation occurs in stainless steel tanks for 2–4 weeks before the wine is moved to barrels.
Elevage:On the lees for 11 months in 600-litre oak barrel
Winemaker Name:Franck and Clement Laloue (father and son)
Finning & Filtration:None
Producer Website:https://www.serge-laloue.fr/fr/
Total Production:100 cases

Need Help?

Sancerre "Cuvee 1166" 2020

Show More Less Information

You may also likeLoire

Frequently Viewed

Your Cart