Sancerre Vieilles Vignes - 2019 | T. Edward Wines & Spirits

A bright, yellow gold Sauvignon Blanc, which is charaterized due to the age of the old grafted vines grown on one soil type - terres blanches. The wine is complex, with a full mouth-feel and a fresh, mineral finish. Wonderful with white meats, fish served with sauce as well as cheese. The nose presents floral and mineral aromas with a great length, complexity, minerality and finesse on the palate achieved by limiting the amount of sulphites used. Ideal for serving at 10°C and can be kept for 5 to 8 years.

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Brand:Domaine Didier Raimbault
Region:Loire
Sub-Region:Cher
Commune/Village:Verdigny
Varietal:Sauvignon Blanc
Color:White
Alcohol:13.0%
Size:750ml

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Country:France
How much so2 added:total 125mg/L
Harvest Technique:Mechanically harvested
Soil:calcareous soils
Vineyard Size:11 ha
Vine Age (year planted):1985.0
Fermentation:The grapes are pressed, then undergo a 12 month fermentation in stainless steel tanks.
Elevage:Matured on its fine lees, which are regularly stirred for 12 to 18 months.
Winemaker Name:Didier Raimbault
Producer Website:http://raimbault-sancerre.com/index-en.html
Total Production:7,500 cases

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Sancerre Vieilles Vignes - 2019

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