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Cinsault Rose Columbia Valley - 2022

This is an exceedingly drinkable rosé crafted entirely from Cinsault. Lean and fresh, with the ideal amount of texture, it’s a balanced and refreshing wine. Like the '19 and '20, the '21 is lean and fresh, but with just the right amount of texture from the puncheon aging (with battonage).

  • Brand: Sonder Wines
  • Region:Washington
  • Sub-Region:Columbia Valley
  • Varietal:Cinsault
  • Color:Rose
  • Alcohol:11.8%
  • Size:750ml

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  • Country:United States
  • How much so2 added:Minimal
  • Climate:Mediterranean climate
  • Harvest Technique:Hand and mechanically harvested
  • Soil:Silt Loam soils
  • Vine Age (year planted):1997; 1980; 2003
  • Fermentation:They cold-soak 90% of the grapes for 12–24 hours and press 10% straight into barrel. Fermentation occurs with native yeasts in barrels and stainless steel tanks, with no malolactic conversion.
  • Elevage:Aged for 5 months in stainless steel and neutral French puncheons, with the puncheons receiving weekly batonnage to build texture.
  • Winemaker Name:Riley Miller
  • Filtration:No
  • Fining:No
  • Producer Website:https://sonderwines.com
  • Total Production:560 cases
  • Sustainable Certificates:Sonder farms their vines using organic and sustable practices.
  • Sustainable Practice:Yes

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