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Barbera d'Alba - 2022

This classic Barbera from the Langhe area (Monforte d’Alba) can be drunk young or in the first 5 years of production. The grapes are refined in steel tank vessels in order to preserve the color, freshness and fruity aromas of Barbera grapes. The appearance is a ruby red color with excellent acidity, fruity notes of cherry, blackberry and plum. Tre Pile vineyards are located next to Poderi Aldo Conterno vineyards.
  • Brand: Tre Pile
  • Region:Piedmont
  • Sub-Region:Cuneo
  • Varietal:Barbera
  • Color:Red
  • Alcohol:14.0%
  • Size:750ml

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  • Country:Italy
  • Climate:continental
  • Harvest Technique:Hand harvested
  • Soil:clay soils
  • Fermentation:Grapes are destemmed and pressed, then the must macerates in steel tanks for about 7-8 days at 25-26 °C. After malolactic fermentation, the wine has a short period of refinement between steel and bottle.
  • Elevage:6 months in steel tank vessel and 6 months in bottle
  • Winemaker Name:Carlo Ghisolfi
  • Finning & Filtration:No
  • Producer Website:https://cantinatrepile.it

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