Strong and intense. This white grand cru is made in the same style as Montrachet or Meursault 1er cru Perrières. The terroir's promise is immediately felt. Clay-rich marly soils. The wine is smooth and lin...
Strong and intense. This white grand cru is made in the same style as Montrachet or Meursault 1er cru Perrières. The terroir's promise is immediately felt. Clay-rich marly soils. The wine is smooth and lingering on the palate. This vine was given to the collegiate chapel of Saint-Andoche in Saulieu by Emperor Charlemagne in 775. 10-15 years of ageing potential. 10-12 degrees Celsius is the ideal serving temperature.
