Tullia Brut Rose
IT122-NV
Montelvini SRL
Tullia Brut Rose
Veneto , Italy
| Type: | House - TEW Brand |
| Varietals: | 85% Glera, 15% Pinot Nero |
| Region: | Veneto , Treviso |
| Vineyard Size: | 15 ha |
| Planted: | 1995-2000 |
| Farming Methods: | Mechanically harvested |
| Total Production: | 10,000 cases |
| Soil: | clay soils |
| Climate: | The climate in this area is moderately continental, with cold, damp winters and hot, muggy summers. |
| Fermentation: | Primary fermentation occurs in steel tanks at 64.4–66.2°F with local yeasts. The wine spends three months on the lees, then secondary fermentation takes place in autoclaves. |
| Winemaker: | Montelvini Team |
| Elevage: | None |
| ABV | 11.1% | SO2 | 90 mg/l | Sizes | 750ml |
ABOUT THIS BOTTLE
The estate-grown Brut Rosé’s pale pink color belies its intense aromas and full, savory palate. Flowers, red fruits, and berries leap from the glass, and a sip reveals similar energy, with a velvety texture and refreshing acidity. The estate-grown Brut Rosé’s pale-pink color and fine perlage belie its intense aromas and full, savory palate. Mostly Glera with a touch of Pinot Nero, its notes of flowers, red fruits, and berries leap from the glass, and a sip reveals similar energy, with a velvety texture and refreshing acidity.
