Clément and Florian Berthier are among the most captivating producers working in the Centre-Loire today. They farm just over thirty hectares on both sides of the Loire River, with 22 in the Coteaux du Gien...
Clément and Florian Berthier are among the most captivating producers working in the Centre-Loire today. They farm just over thirty hectares on both sides of the Loire River, with 22 in the Coteaux du Giennois and the remainder in Sancerre and Pouilly-Fumé. The 'Parcellaire' Series was created to showcase the geological diversity of the appellation, examined through the lens of Sauvignon Blanc. 'Terre de Marne' comes from Kimmeridgean clay on a south-facing slope. The resulting wine is powerful and opulent, full of tropical fruit and tangerine notes, with a forceful mineral finish. It would pair well with both crab legs and roast chicken.
