Norton Ridge wines are produced with a clear goal: to make straightforward, food-friendly wines. This goal is attained through a process that begins in the vineyard, where high-quality grapes provide a base for the wine. The grapes chosen for these wines are from select vineyard sites in Sonoma and Napa counties. This is a classic style of Pinot Noir, characterized by finesse and energy. Ripe, cherry-like fruit and ample acidity make this lush Pinot very food-friendly.
