Domaine Paul Prieur Sancerre Les Monts Damnes
FR533-22
Paul Prieur & Fils
Domaine Paul Prieur Sancerre Les Monts Damnes
Loire , France
| Type: | General |
| Varietals: | Sauvignon Blanc |
| Region: | Loire , Sancerre |
| Planted: | 1980s |
| Farming Methods: | Hand harvested |
| Total Production: | 750 cases |
| Soil: | clay-limestone |
| Climate: | Temperate with a continental influence |
| Fermentation: | The grapes are pressed gently without added sulfur. Fermentation occurs in stainless steel. |
| Winemaker: | Luc Prieur |
| Elevage: | 15 months in 70% oak casks, 30% 600L barrels (no new oak) |
| ABV | 13.5% | Sizes | 750ml |
ABOUT THIS BOTTLE
The Domaine Paul Prieur Sancerre Les Monts Damnés 2022 showcases a fresh and delicate character. The nose is vibrant, featuring lively notes of white fruit, elderflower, and lime oil, which create an enticing bouquet. On the palate, intriguing mineral accents emerge, complemented by a hint of fleur de sel, enhancing the wine's overall complexity. The finish is crisp, highlighting the wine's refreshing acidity and a lingering minerality, characteristic of Sancerre wines. This Sancerre, crafted from 100% Sauvignon Blanc, is best enjoyed chilled and pairs wonderfully with white meats or seafood.
