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T. Edward Wines & Spirits
Matthiasson

Matthiasson

California , United States

As sustainable agriculture virtuosos who have consulted for prestigious Napa vineyards, Steve and Jill Matthiasson began Matthiasson as a natural extension of their farming expertise. By combining famous varieties with ones virtually unheard of in California, they craft unique blends and varietal wines from their estate vineyards in Napa and Sonoma.

The couple founded Matthiasson in 2003, and Steve quickly became one of Napa’s most in-demand vineyard consultants. He’s trained clients like Araujo Estate, Spottswoode, Chappellet, Robert Sinskey Vineyards, Stags Leap Wine Cellars, Long Meadow Ranch, Trefethen, and Limerick Lane on how to water, prune, and otherwise tend their vines. But on their own properties, he and Jill have their hands in every part of the process—literally. They work the vines, operate the machinery, and if you visit on a Sunday, you’ll see them in the fields with their crews.

In 2006, they purchased their first vineyard, a 3.5-acre site in Napa, and planted it to Ribolla Gialla, Merlot, Refosco, and Cabernet Sauvignon. Three years later, they planted the Michael Mara Vineyard on the west slopes of the town of Sonoma, which has since become a coveted source for Chardonnay. They apply their vast sustainability wisdom to both vineyards, using no-till farming when possible and planting native hedgerows and cover crops to attract beneficial insects and native animals like hawks and owls. During harvest, they pick 3–4 weeks sooner than many of their neighbors, a move that other wineries have begun copying.

The Matthiassons don’t devote themselves to single-variety wines. Rather, they aim to assemble complementary blends, unafraid to experiment with little-known varieties. With an arsenal that includes famous French grapes like Cabernet Sauvignon, Merlot, Cabernet Franc, and Chardonnay, plus obscure Italian varieties like Ribolla Gialla, Refosco, and Schioppettino, and Tocai Friulano, they consistently craft refreshing wines that shine alongside a variety of dishes and have won the label fans worldwide.

At a glance

• Committed to organic, no-till farming and biodiversity for healthier vineyards.

• Wines reflect Napa and Sonoma’s unique character with purity and balance.

• Pioneering early harvests and diverse grape varieties, shaping Napa’s future.

• A family-run winery crafting soulful, uncompromising, food-friendly wines.

Products

Out of stock
Chardonnay Linda Vista Vineyard Napa 2022 Product Shot
Made with Organic Grapes | Vegan

Matthiasson

Matthiasson Chardonnay Linda Vista Vineyard Napa


750ml| 12.5% ABV

White 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Chardonnay
Out of stock
White Blend California 2021 Product Shot

Matthiasson

Matthiasson White Blend California


750ml| 13.0% ABV

White 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: 46% Semillon, 29% Ribolla Gialla, 23% Sauvignon Blanc, and 2%
Out of stock
Schioppettino 2021 Product Shot

Matthiasson

Matthiasson Schiopettino


750ml| 11.0% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Schioppettino
Ashes & Diamonds Merlot 2019 Product Shot

Matthiasson

Matthiasson Ashes & Diamonds Merlot


750ml| 13.5% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Merlot
Out of stock
Made with Organic Grapes |

Matthiasson

Cabernet Sauvignon Napa Valley


750ml| 13.8% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: 95% Cabernet Sauvignon, 3 % Petit Verdot, 1% Merlot, and 1% Cabernet Franc
Out of stock
Estate Refosco Napa 2020 Product Shot
Made with Organic Grapes |

Matthiasson

Matthiasson Estate Refosco Napa Valley


750ml| 13.0% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Refosco
Out of stock
Phoenix Vineyard Cabernet Sauvignon Napa 2019 Product Shot

Matthiasson

Phoenix Vineyard Cabernet Sauvignon Napa


750ml| 12.8% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Cabernet Sauvignon

Matthiasson

Matthiasson Napa Red


1.5L| 13.0% ABV

Red 1.5L
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: 60% Cabernet Sauvignon, 30% Merlot, 6% Petit Verdot, and 4% Cabernet Franc.
Out of stock

Matthiasson

Matthiasson Rose California


8| 11.3% ABV

Rose
  • Sub-Region: Napa Valley
  • Region: California
Out of stock
Napa Valley Pinot Meunier 2021 Product Shot

Matthiasson

Napa Valley Pinot Meunier Yount Mill Vineyard


750ml| 13.5% ABV

Red 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Pinot Meunier
Out of stock

Matthiasson

Matthiasson Napa Valley Semillon Yount Mill Vineyard


750ml| 11.5% ABV

White 750ml
  • Sub-Region: Napa Valley
  • Region: California
  • Varietal: Semillon
California , United States
Napa County, California , United States

Producer details

Producer
Matthiasson Wines
Country
United States
Region
California
Sub-region
Napa County
Varietals
Cabernet Sauvignon, Chardonnay, Ribolla Gialla, Cabernet Franc, Merlot, Refosco, Pinot Meunier, Schioppettino
Labor practices
Matthiasson employs a year-round full-time crew of experienced vineyard workers, many of whom have been with the company for almost a decade. The small winemaking team is thoughtful and innovative, and always up for experiments and adventures in winemaking.
Organic certificates
California Organic Farmers Certified
Sustainable practices
MATTHIASSON strives to be beyond sustainable, using farming practices to improve both the vineyard and the surrounding environment by utilizing no till farming when we can, planting native hedgerows and cover drops to ensure a diverse group of beneficial insects and native animals like hawks and owls, and are always working to improve the soil, not degrade it year after year.
Made with organic grapes
Sustainably farmed
Vegan process