A Sagrantino expression that channels the brooding intensity of Umbria’s signature grape with aromatic complexity and spicy depth. It draws robust red-fruit power from vines up to 70 years old, while 37 months of aging evoke intricate notes of spice, tobacco, and leather. Crafted in tiny quantities, it’s a rich, refined bottling that shines alongside red meat dishes. Tasting notes. Color: Intense, brilliant ruby red with purple reflections. in older vintages, a ruby red tending to amber. Bouquet: intense and enveloping, soft red fruits (blackberry, sweet cherry, dry prunes), hints of leather, tobacco and liquorice, spicy (pepper) and balsamic notes. Palate: dry, robust, persistent, powerful refined tannins Food pairing: red meat, game, aged and medium-aged cheese. Serving temperature: 16° - 18°C.
