The exceptional quality of the Chardonnay is showcased in this cuvée, which is a combination of two vintages. It has a devoted following of wine connoisseurs thanks to its complexity, remarkable vinosity, and surprisingly fresh finish. A lot of very refined bubbles may be seen floating around on the surface. A brilliant yellow gold with green undertones, it gleams with sophistication. On the tongue, it feels creamy and chalky and has a meringue-like texture, with notes of citrus and almonds. Effortless elegance that is sharp and unyielding. Notes of brioche, fresh butter, and citrusy lemon emerge from the aroma's unique mineral strength and pure typicity. A refined and nuanced world where change occurs with extraordinary subtlety. The taste is superb, with a mineral, chalky style that pairs well with Ossetra caviar or premium marinated fish. Eight degrees Celsius is the standard for service.